Description
A delightful and healthy treat made with creamy Greek yogurt and topped with colorful berries and chocolate.
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup chopped nuts (optional)
- 1/4 cup dark chocolate chips (optional)
Instructions
- Line a baking sheet with parchment paper to ensure your yogurt bark doesn’t stick.
- Combine the Greek yogurt and honey or maple syrup in a mixing bowl until well blended.
- Spread the yogurt mixture evenly onto the prepared baking sheet, creating an even layer.
- Sprinkle your mixed berries, nuts, and chocolate chips over the yogurt.
- Freeze for at least 240 minutes or until it’s completely solid.
- Break the yogurt bark into pieces and enjoy the delightful crunch as you savor each bite.
Notes
Use high-quality Greek yogurt for the creamiest texture and best flavor. Experiment with different toppings for variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Healthy
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: yogurt bark, healthy snack, summer treat, frozen dessert