Description
A refreshing and vibrant drink combining tart hibiscus tea, sweet strawberries, and zesty lemonade, perfect for summer gatherings.
Ingredients
Scale
- 2 cups brewed hibiscus tea
- 1 cup fresh strawberries, sliced
- 1 cup lemonade
- 1–2 tablespoons honey or sugar (optional)
- Ice cubes
- Fresh mint leaves (for garnish)
Instructions
- Brew two cups of hibiscus tea and let it cool completely.
- Combine the cooled hibiscus tea, sliced strawberries, and lemonade in a large pitcher.
- Add honey or sugar to taste and stir well.
- Cover the pitcher and chill in the refrigerator for about 30 minutes.
- Serve by filling glasses with ice and pouring in the drink, garnishing with fresh mint leaves.
Notes
Use fresh strawberries for the best flavor and adjust sweetness according to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: strawberry lemonade, summer drink, hibiscus tea, refreshing beverage, non-alcoholic drink