Description
Delicious Loaded Nachos topped with seasoned ground beef, fresh veggies, and gooey cheese, perfect for family gatherings and game nights.
Ingredients
- Tortilla chips
- Seasoned ground beef
- Diced veggies (like tomatoes, onions, and peppers)
- Avocado
- Cheddar cheese
- Monterey Jack cheese
- Lime sour cream
Instructions
- Preheat the oven to 350°F (175°C).
- Spread a layer of tortilla chips on a baking sheet.
- Cook the seasoned ground beef in a skillet until fully cooked.
- Layer the cooked beef, diced veggies, avocado, and cheeses over the tortilla chips.
- Bake in the preheated oven for 10-15 minutes or until the cheese is melted and bubbly.
- Drizzle with lime sour cream before serving. Enjoy!
Notes
For a spicy kick, add jalapeños or spicy salsa before baking. Leftovers can be stored in an airtight container for 2-3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 35mg
Keywords: loaded nachos, appetizer, easy recipe, party food, nachos