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Honey Garlic Chicken


  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delightful blend of sweet and savory flavors, Honey Garlic Chicken is easy to make and perfect for family gatherings and busy weeknights.


Ingredients

Scale
  • 1 pound chicken breast (cut into bite-sized pieces)
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic (minced)
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Cooked rice or noodles (for serving)
  • Steamed vegetables (for serving)

Instructions

  1. Grab a bowl and mix the honey, soy sauce, and minced garlic together to create your sauce.
  2. Season the chicken pieces with salt and pepper.
  3. Heat the vegetable oil in a pan over medium heat.
  4. Add the chicken to the pan, cooking until browned and cooked through (about 5-7 minutes).
  5. Pour the honey garlic sauce over the cooked chicken, stirring to coat every piece.
  6. Let everything simmer for a few minutes until the sauce thickens.
  7. Serve the Honey Garlic Chicken over cooked rice or noodles with steamed veggies on the side.

Notes

For best results, cut chicken evenly and allow it to brown nicely before adding the sauce. Adjust sauce ingredients to taste.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 25g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: honey garlic chicken, easy chicken recipe, family dinner, savory sweet chicken