Description
Delightful Greek salad skewers that bring a burst of Mediterranean flavors in a bite-sized treat, perfect for gatherings or a simple lunch.
Ingredients
Scale
- 1 cup cherry tomatoes
- 1 cucumber
- 1/2 red onion
- 100g feta cheese
- 1/2 cup Kalamata olives
- 2 tbsp olive oil
- 1 tsp oregano
- Salt and pepper to taste
- Skewers
Instructions
- Cut the cucumber and red onion into bite-sized pieces.
- Thread a cherry tomato, cucumber, red onion, feta cheese, and olive onto each skewer.
- Repeat until all ingredients are used.
- Drizzle olive oil over the skewers and sprinkle with oregano, salt, and pepper.
- Serve immediately or chill until ready to serve.
Notes
Choose fresh ingredients for the best flavor. You can prepare the skewers a day in advance and store them in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer
- Calories: 180
- Sugar: 2g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Greek salad, skewers, Mediterranean, appetizer, easy recipes
