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Frozen Fruit Smoothie


  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing and nutritious frozen fruit smoothie, perfect for a quick breakfast or snack.


Ingredients

Scale
  • 1 cup frozen mixed fruit (such as berries, bananas, and mango)
  • 1 cup yogurt or milk (dairy or non-dairy)
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 cup crushed ice
  • Fresh berries and mint for garnish

Instructions

  1. In a blender, combine the frozen mixed fruit, yogurt or milk, and honey or maple syrup if desired. Blend until smooth.
  2. Add crushed ice and blend again until well mixed.
  3. Pour the smoothie into a glass, and garnish with fresh berries and mint before serving.

Notes

Use a combination of sweet and tart fruits for balance and adjust sweetness to taste. For thicker smoothies, reduce the liquid.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 5mg

Keywords: smoothie, frozen fruit, healthy drink, quick breakfast, snack