Description
Quick and delicious Firecracker Chicken Wraps filled with shredded chicken, spicy hot sauce, and creamy cream cheese. Perfect for busy weeknights and family gatherings!
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup cream cheese, softened
- 1/4 cup hot sauce
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup diced green onions
- 4 large tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the shredded chicken, softened cream cheese, and hot sauce until well mixed. Taste and add salt and pepper according to your preference.
- Lay a tortilla flat on a clean surface and spoon a portion of the chicken mixture onto the center of the tortilla.
- Top that with a handful of shredded lettuce, some diced tomatoes, and a sprinkle of green onions to add freshness and crunch.
- Fold in the sides of the tortilla, then roll it up tightly from the bottom to create a nice wrap.
- Heat olive oil in a pan over medium heat.
- Place the wraps seam side down in the pan and cook until golden brown, about 2-3 minutes per side.
- Remove the wraps from the pan, slice them, and serve while they’re warm for the best enjoyment!
Notes
Serve with salsa or creamy avocado dip for an added flavor punch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg
Keywords: chicken wraps, spicy wraps, quick dinner