Description
A delicious bite-sized treat combining creamy cheesecake with crunchy Oreos, perfect for snacking or as a dessert.
Ingredients
Scale
- 8 oz cream cheese, softened
- 15–20 Oreos, crushed
- 1 cup protein powder
- 2–3 tablespoons milk
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional: chocolate chips, nuts, or coconut
Instructions
- Crush Oreos into fine crumbs.
- Mix with softened cream cheese until smooth.
- Add protein powder gradually, stirring well.
- Adjust with milk until dough forms.
- Add vanilla, salt, and mix-ins.
- Roll into balls and chill for one hour.
- Optional: coat in Oreo crumbs or coconut before serving.
Notes
Ensure cream cheese is softened for easy mixing. Don’t skip the chilling step for best results.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 6g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: cream cheese, Oreo, protein balls, no-bake dessert, snack