Description
A refreshing treat combining creamy Greek yogurt and fresh blueberries, perfect for warm days or family gatherings.
Ingredients
Scale
- 2 cups fresh blueberries
- 1½ cups plain Greek yogurt
- ½ teaspoon vanilla extract
- ¼ cup powdered sugar (or 2–3 tbsp honey/maple syrup, to taste)
Instructions
- Line a baking sheet with parchment paper.
- Mix Greek yogurt, vanilla extract, and your chosen sweetener until smooth and thick.
- Fold in the fresh blueberries, ensuring they remain whole.
- Spread the yogurt and blueberry mixture evenly on the prepared baking sheet.
- Freeze until firm, about 120-180 minutes.
- Break the bark into pieces and serve as a refreshing snack or dessert!
Notes
For added sweetness, drizzle honey or maple syrup over the bark before serving. Add chopped nuts or granola for crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Keywords: blueberry, yogurt, snack, healthy, frozen treat, dessert