Strawberry Sugar Cookies are the nostalgic, buttery treats infused with vivid strawberry flavor and topped with sparkling sugar bright, soft, and perfect for any celebration.

Tired of plain sugar cookies that lack flavor and pizzazz? These cookies deliver a delightful strawberry essence, a crisp-sugary exterior, and a soft, chewy center without complicated steps.

Hi, I’m Jack recipe developer, food enthusiast, and the heart behind Cooks Foody. I created this recipe to bring the joy of colorful, flavorful baking into everyday life. Inspired by childhood summers and family baking days, these cookies are a simple way to make moments magical with every bite.

In this post, I’ll cover:

Why this cookie recipe works like a charm
The best ingredients and preparation tips
Step-by-step baking instructions
Pro tips, flavor variations, serving ideas, and FAQs

Why This Cookie Recipe Works Strawberry Sugar Cookies

Uses affordable, easy-to-find ingredients
Infused with real strawberry flavor from freeze-dried powder
Sparkling sugar adds both visual sparkle and sweet crunch
Great for holidays, celebrations, or everyday bright baking

Choosing the Right Ingredients Strawberry Sugar Cookies

Best Ingredients for This Recipe

Freeze-dried strawberry powder: intensifies flavor and color (no moisture) Snowflakes & Coffeecakes Cooking School
Sparkling (sanding) sugar: adds crunchy, sparkly coating Snowflakes & Coffeecakes Cooking School
High-quality butter and eggs for rich, tender texture
Vanilla and optional food coloring to enhance aroma and hue

Buying Tips

Use pure freeze-dried strawberry powder grinding your own gives the best flavor
Choose fine sparkling sugar for even coating and shine
Don’t skip cornstarch or cream of tartar they help with texture and consistency

Substitutions

Swap freeze-dried strawberries for raspberry or blueberry powder for fruity variations Snowflakes & Coffeecakes Cooking School
Use natural food colorings like beet powder if avoiding artificial options

Ingredients & Prep Strawberry Sugar Cookies

Prep Essentials

Preheat oven to 350°F (175°C)
Line baking sheets with parchment paper
Prepare sparkling strawberry sugar: mix sparkling sugar with freeze‑dried strawberry powder Snowflakes & Coffeecakes Cooking School

Flavor Beams

Butter (softened), sugar, eggs, vanilla
Flour, cornstarch, baking powder/soda, cream of tartar, salt
Freeze-dried strawberry powder, optional red gel coloring Snowflakes & Coffeecakes Cooking School

Pantry Staples

Butter or non-stick spray for pan prep
Parchment or silicone mat for easy cleanup
Mixing bowls and cookie scoop for consistent results

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Step-by-Step Baking Instructions Strawberry Sugar Cookies

Pre-Baking Prep Strawberry Sugar Cookies

Preheat oven and line baking sheets
Cream butter and sugar until light and fluffy
Beat in eggs, vanilla, and strawberry powder (plus color if using)

Cooking Method Strawberry Sugar Cookies

Fold in dry ingredients gently until a soft dough forms
Scoop dough into balls, gently roll in sparkling strawberry sugar Snowflakes & Coffeecakes Cooking School
Place 2 inches apart on sheets and bake ~8–10 minutes until edges set

Doneness Check Strawberry Sugar Cookies

Edges should be set; centers slightly soft
Cookies will firm as they cool

Resting Strawberry Sugar Cookies

Cool on baking sheet for 2 minutes, then transfer to wire rack to cool completely

Pro Tips for Perfect Cookies Strawberry Sugar Cookies

Avoiding Flat or Dry Cookies Strawberry Sugar Cookies

Chill dough briefly if it spreads too much
Use freeze-dried powder (not fresh strawberries) avoids moisture Snowflakes & Coffeecakes Cooking School
Don’t over bake remove when just set

Tool Recommendations Strawberry Sugar Cookies

Cookie scoop for even dough balls
Silpat or parchment for even baking
Fine sieve for sprinkling sparkling sugar evenly

Storage & Reheating Strawberry Sugar Cookies

Store in airtight container at room temp up to 5 days
Freeze baked cookies; thaw at room temperature for serving

Flavor Variations Strawberry Sugar Cookies

Variation	Description
Chocolate Dip	Dip half in melted white or dark chocolate for indulgence
Lemon Zest Twist	Add a teaspoon of lemon zest to the dough for citrus brightness
Natural Color	Skip gel coloring and rely on powder for pink hue
Seasonal Twist	Use freeze-dried fruit powders like peach or cherry for creative flavor

Serving Suggestions Strawberry Sugar Cookies

Serve with a scoop of vanilla or strawberry ice cream for dessert sandwiches
Pair with milk, tea, or sparkling lemonade
Display on pastel dessert platters or gift plates for parties or showers

FAQs Strawberry Sugar Cookies

Can I use fresh strawberries?
Fresh strawberries add too much moisture opt for freeze-dried powder for flavor without sogginess Snowflakes & Coffeecakes Cooking School.

Can I substitute sugar with sweetener?
Yes use granulated erythritol or monk fruit, but texture may change slightly.

Is it safe during pregnancy?
Yes no alcohol and fully baked ingredients make it safe.

Conclusion

These Strawberry Sugar Cookies are sweet, soft, and sparkling with flavor simple to make but unforgettable. Perfect for brightening any occasion.

Strawberry Sugar Cookies 5 Star Sparkling Celebration Treat