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Strawberry Crunch Salad


  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful mix of fresh strawberries, crispy lettuce, sweet pecans, and tangy feta cheese, perfect for warm days and gatherings.


Ingredients

Scale
  • 2 cups juicy strawberries, sliced
  • 4 cups crisp romaine lettuce, chopped
  • 1 cup candied pecans
  • 1 cup tangy feta cheese, crumbled
  • 1/2 cup poppy seed dressing
  • Grilled chicken (optional)

Instructions

  1. Wash and slice the strawberries.
  2. Chop the romaine lettuce and place it in a large salad bowl.
  3. Add the sliced strawberries, crunchy candied pecans, and crumbled feta cheese to the romaine.
  4. Drizzle with poppy seed dressing and toss to combine gently.
  5. If desired, add grilled chicken for extra protein.
  6. Serve immediately and enjoy the refreshing flavors!

Notes

Best enjoyed fresh to maintain crunchy textures.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 8g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: salad, strawberry salad, summer recipes, vegetarian recipes, healthy salad