Description
A vibrant salad featuring fresh spinach, sweet strawberries, crunchy pecans, and crumbled feta, perfect for summer days.
Ingredients
Scale
- 4 cups fresh spinach leaves
- 1 cup strawberries, sliced
- 1/2 cup pecans, chopped
- 1/2 cup feta cheese, crumbled (or any cheese of choice)
- 3 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Combine spinach, strawberries, pecans, and cheese in a large bowl.
- Whisk together balsamic vinegar, olive oil, salt, and pepper in a small bowl.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately.
Notes
For best taste, consume fresh and dress right before serving. Customize the cheese and nuts based on preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Keywords: spinach strawberry salad, refreshing salad recipe, summer salad, healthy dish, vegetarian recipes