Why Make This Recipe

Sausage Egg Breakfast Roll-Ups are a fantastic way to start your day. They are quick and easy to prepare, making them perfect for busy mornings. You can enjoy a delicious breakfast without spending too much time in the kitchen. Plus, they are tasty, filling, and can be customized to suit your family’s preferences. This recipe is not only simple to make but also a great option for weekend brunches or even as a snack!

How to Make Sausage Egg Breakfast Roll-Ups

Ingredients:

1 package of crescent roll dough
2 cooked sausage links, crumbled
2 large eggs, scrambled
Shredded cheese (optional)

Directions:

Preheat the oven to 375°F (190°C).
Roll out the crescent dough on a baking sheet.
Scramble the eggs and cook the sausage, then mix them together.
Spoon the sausage and egg mixture onto the dough.
Roll up the dough from the wide end.
Bake for 12-15 minutes, until golden brown.
Serve warm and enjoy!

How to Serve Sausage Egg Breakfast Roll-Ups

These roll-ups are best served warm. You can enjoy them plain or with a side of your favorite dipping sauce, like salsa or hot sauce. They also pair nicely with fresh fruit or a light salad for a more balanced meal.

How to Store Sausage Egg Breakfast Roll-Ups

If you have leftovers, let the roll-ups cool completely. Then, store them in an airtight container in the refrigerator. They will stay fresh for about 3-4 days. You can reheat them in the microwave or oven before serving.

Tips to Make Sausage Egg Breakfast Roll-Ups

For extra flavor, season your scrambled eggs with salt, pepper, or your favorite herbs.
Feel free to add veggies, like bell peppers or spinach, to the egg mixture for added nutrients.
Use different types of cheese, or skip it altogether if you prefer a lighter option.

Variation

You can easily customize this recipe by using different proteins, such as bacon or ham, instead of sausage. You can also try using different types of dough, like puff pastry, for a flakier texture.

FAQs

Can I make these roll-ups ahead of time?
Yes! You can prepare the filling the night before and roll them up in the morning.

Can I freeze Sausage Egg Breakfast Roll-Ups?
Yes, you can freeze them. Just make sure they are fully cooled, then store them in a freezer-safe container for up to 2 months.

What can I serve as a side dish?
Fresh fruit, yogurt, or a light salad are great options to balance the meal.