Description
A quick and delicious stir fry featuring sausage, cabbage, and vibrant vegetables, perfect for busy weeknights.
Ingredients
- Sausage (sliced)
- Cabbage (chopped)
- Onion (sliced)
- Bell pepper (sliced)
- Garlic (minced)
- Soy sauce
- Olive oil
- Salt
- Pepper
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add sliced sausage and cook until browned.
- Add onion, bell pepper, and garlic; cook until softened.
- Stir in chopped cabbage and soy sauce; cook until cabbage is tender.
- Season with salt and pepper to taste. Serve hot.
Notes
Customize with your favorite sausage or add more vegetables for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir Fry
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
Keywords: stir fry, sausage, cabbage, quick meal, weeknight dinner