Description
Creamy Peach Chia Pudding ready in minutes with fresh peaches and almond milk. Healthy, no-cook, and perfect for breakfast or snack.
Ingredients
Scale
1 cup unsweetened almond milk
3 tbsp chia seeds
1 ripe peach, diced
1 tbsp maple syrup or honey (optional)
1/2 tsp vanilla extract
Instructions
1. Whisk chia seeds into almond milk in a bowl or jar.
2. Let sit for 5 minutes, then whisk again to prevent clumps.
3. Refrigerate for at least 2 hours or overnight.
4. Top with diced peaches and drizzle maple syrup before serving.
Notes
Use any plant-based milk if preferred.
Add cinnamon for extra warmth.
Store in airtight container up to 4 days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: Healthy
Nutrition
- Serving Size: 1 bowl
- Calories: 150
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 8g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Peach Chia Pudding, healthy breakfast, easy chia pudding