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Lime Chicken Festival


  • Total Time: 44 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A vibrant grilled chicken dish marinated in tangy lime and spices, perfect for any festive occasion.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 limes (juiced)
  • 1 avocado (sliced)
  • 1/4 cup fresh cilantro (chopped)
  • 1 teaspoon chili powder
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix lime juice, chili powder, olive oil, salt, and pepper.
  2. Marinate the chicken breasts in the mixture for at least 30 minutes.
  3. Grill the chicken on medium heat for about 6-7 minutes on each side, until cooked through (internal temperature should reach 165°F).
  4. Serve topped with sliced avocado and chopped cilantro.

Notes

For deeper flavor, marinate chicken longer. Use a meat thermometer to ensure chicken is cooked properly.

  • Prep Time: 30 minutes
  • Cook Time: 14 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 70mg

Keywords: grilled chicken, lime chicken, quick dinner, family barbecue, easy recipe