Description
A delightful dish featuring marinated chicken grilled or baked, topped with fresh mango salsa—a perfect meal for family gatherings.
Ingredients
Scale
- 4 Chicken breasts
- 1/4 cup Honey
- 1/4 cup Lime juice
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 1 Mango, diced
- 1/2 Red onion, chopped
- 1/4 cup Cilantro, chopped
- 1 Jalapeño, optional
- Rice or tortillas (for serving)
Instructions
- Mix honey, lime juice, olive oil, salt, and pepper in a bowl to make the marinade.
- Marinate chicken breasts in the mixture for at least 30 minutes.
- Grill or bake the chicken until fully cooked, about 6-7 minutes per side depending on thickness.
- Prepare the mango salsa by combining diced mango, chopped red onion, cilantro, and jalapeño in a bowl.
- Season the salsa with salt and lime juice to taste.
- Serve the grilled chicken topped with mango salsa and enjoy with rice, salad, or tortillas.
Notes
Marinate the chicken for longer for better flavor. Serve fresh mango salsa right before serving for optimum freshness.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling or Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 15g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken, mango salsa, summer recipe, easy dinner