Description
Juicy and tender grilled chicken coated in sweet and tangy barbecue sauce, perfect for summer gatherings.
Ingredients
Scale
- 4 Chicken Quarters (or chicken pieces of your choice)
- Salt and pepper to taste
- KC Masterpiece Hickory Brown Sugar Barbecue Sauce
Instructions
- Heat your grill to high.
- Spray the grill with non-stick grill spray.
- Sear the chicken on both sides for about two minutes until grill marks form.
- Turn your grill down to low and cook the chicken using direct heat for 30 minutes on each side.
- Baste both sides with barbecue sauce during the last 10 minutes and cook for an additional five minutes per side.
Notes
Let the chicken rest for a few minutes after cooking for juicier meat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: grilled chicken, barbecue chicken, summer recipes, family dinner, grilling tips