Fudgy Brownie Cookies combine the best of brownies and cookies rich, chewy, and melt-in-your-mouth delicious.

Scale

200g dark chocolate, chopped

2 tbsp unsweetened cocoa powder

1/2 cup butter

1 cup sugar

2 large eggs

1 tsp vanilla extract

3/4 cup all-purpose flour

1/2 tsp baking powder

1/4 tsp salt

1. Preheat oven to 350°F (175°C) and line baking sheets with parchment.

2. Melt chocolate and butter until smooth.

3. Whisk eggs, sugar, and vanilla until pale and fluffy.

4. Fold chocolate mixture into egg mixture.

5. Sift in flour, cocoa powder, baking powder, and salt; mix until just combined.

6. Scoop dough onto prepared sheets.

7. Bake for 9–11 minutes until edges are set and centers are soft.

8. Cool 5 minutes on pan, then transfer to wire rack.

For extra richness, add 1/2 cup chocolate chips before baking.

Chill dough for 24 hours for intensified flavor.

Keywords: Fudgy Brownie Cookies, chocolate dessert, chewy cookies