Why Make This Recipe

Crock Pot Angel Chicken is a delicious and easy meal that is perfect for busy days. It’s a great choice for families or anyone who loves creamy chicken dishes. With just a few ingredients and minimal prep time, you can have a hearty dinner waiting for you when you get home. Plus, cooking in a crock pot allows the flavors to blend beautifully, making the chicken tender and flavorful.

How to Make Crock Pot Angel Chicken

Ingredients:

4 boneless, skinless chicken breasts
1 packet of Italian dressing mix
1 can (10.5 oz) cream of chicken soup
1 block (8 oz) cream cheese, softened
1 cup chicken broth
Salt and pepper to taste
8 oz angel hair pasta
Chopped parsley for garnish

Directions:

Place the chicken breasts in the bottom of the crock pot.
In a bowl, mix together the Italian dressing mix, cream of chicken soup, cream cheese, and chicken broth until smooth.
Pour the mixture over the chicken.
Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Cook the angel hair pasta according to the package instructions.
Serve the creamy chicken mixture over the cooked pasta.
Garnish with chopped parsley before serving.

How to Serve Crock Pot Angel Chicken

You can serve Crock Pot Angel Chicken immediately after cooking. Place a serving of angel hair pasta on a plate and top it with the creamy chicken mixture. Add some chopped parsley on top for color and freshness. This dish pairs well with a simple green salad or steamed vegetables for a complete meal.

How to Store Crock Pot Angel Chicken

If you have leftovers, store them in an airtight container in the refrigerator. The dish will stay fresh for about 3-4 days. You can also freeze the chicken mixture for longer storage. Just make sure to thaw it in the fridge before reheating.

Tips to Make Crock Pot Angel Chicken

Make sure the cream cheese is softened before mixing. This will help it blend smoothly into the sauce.
You can adjust the Italian dressing mix based on your taste preference. If you like it more flavorful, feel free to add more.
For added flavor, consider mixing in some sautéed vegetables or garlic.

Variation

You can easily switch up this recipe by using different types of pasta, such as fettuccine or penne. You can also add vegetables like broccoli or spinach to the crock pot for extra nutrition.

FAQs

1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just make sure to cook the dish on high for 4-5 hours instead of the usual time.

2. Can I use low-fat cream cheese?
Yes, low-fat cream cheese works fine for this recipe. It will still give you a creamy sauce.

3. What can I serve with this dish?
This dish goes well with a side salad, garlic bread, or steamed vegetables to complete your meal.

Crock Pot Angel Chicken

Total Time: 255 minutes
Yield: 4 servings 1x
Diet: Paleo

Print Recipe

Description

A delicious and easy creamy chicken dish made in a crock pot, perfect for busy days.

Ingredients

Scale

4 boneless, skinless chicken breasts
1 packet of Italian dressing mix
1 can (10.5 oz) cream of chicken soup
1 block (8 oz) cream cheese, softened
1 cup chicken broth
Salt and pepper to taste
8 oz angel hair pasta
Chopped parsley for garnish

Instructions

Place the chicken breasts in the bottom of the crock pot.
In a bowl, mix together the Italian dressing mix, cream of chicken soup, cream cheese, and chicken broth until smooth.
Pour the mixture over the chicken.
Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Cook the angel hair pasta according to the package instructions.
Serve the creamy chicken mixture over the cooked pasta.
Garnish with chopped parsley before serving.

Notes

Make sure the cream cheese is softened to help it blend smoothly. Adjust the Italian dressing mix based on taste preference.

Prep Time: 15 minutes
Cook Time: 240 minutes
Category: Main Course
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 480
Sugar: 3g
Sodium: 800mg
Fat: 25g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 2g
Protein: 30g
Cholesterol: 90mg

Keywords: Crock Pot, Chicken, Creamy, Pasta, Dinner, Easy Recipe