Description
A creamy and zesty pasta dish featuring chicken, heavy cream, and fresh lemon, perfect for family dinners or impressing guests.
Ingredients
Scale
- 2 chicken breasts
- 8 oz pasta (such as fettuccine or penne)
- 1 cup heavy cream
- 1 lemon (juiced and zested)
- 2 cloves garlic (minced)
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley (for garnish)
- Parmesan cheese (optional)
Instructions
- Cook the Pasta: Start by boiling water in a pot. Cook the pasta according to the package instructions until it’s al dente. Once it’s done, drain it and set aside.
- Prepare the Chicken: In a large skillet, add the olive oil and heat it over medium heat. While the oil heats, season the chicken breasts with salt and pepper. Once the oil is hot, add the chicken to the skillet. Cook it for about 5-7 minutes on each side, until it turns golden brown and is cooked through. Remove the chicken from the skillet and let it rest while you prepare the sauce.
- Make the Sauce: In the same skillet (no need to wash it!), add the minced garlic and cook for about 30 seconds until you can smell the wonderful aroma. Then pour in the heavy cream and lemon juice, bringing it to a gentle simmer. Stir in the lemon zest for an extra fresh flavor.
- Combine Everything: Toss the cooked pasta into the skillet with the creamy sauce, ensuring every strand is coated. Slice the chicken and place it on top of the pasta. For that finishing touch, garnish with fresh parsley and sprinkle with Parmesan cheese if you like. Serve it warm and watch everyone enjoy!
Notes
For additional flavor, consider adding vegetables like spinach or sun-dried tomatoes. Use fresh lemons for best results.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: chicken pasta, creamy pasta, lemon chicken, quick dinner, family meal