Description
These Cheesecake Stuffed Strawberries are a quick, creamy no-bake dessert filled with cheesecake and topped with graham cracker crumbs.
Ingredients
1 lb large fresh strawberries
8 oz cream cheese, softened
1/4 cup powdered sugar
1 tsp vanilla extract
1/2 cup crushed graham crackers
Optional: melted chocolate for drizzle
Instructions
1. Wash and dry strawberries thoroughly.
2. Slice off tops and hollow out centers with a paring knife.
3. Beat cream cheese, powdered sugar, and vanilla until smooth.
4. Transfer mixture into a piping bag.
5. Fill each strawberry with cheesecake filling.
6. Sprinkle with crushed graham crackers.
7. Optional: drizzle with melted chocolate.
8. Chill 15–20 minutes before serving.
Notes
Best enjoyed within 24 hours of making.
You can substitute Greek yogurt for cream cheese for a lighter filling.
Try flavor variations like chocolate, lemon, or tropical fruit.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 stuffed strawberries
- Calories: 95
- Sugar: 8g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 18mg
Keywords: Cheesecake Stuffed Strawberries, no-bake dessert, strawberry cheesecake bites