Description
Experience unforgettable flavor with Boursin Chicken, a creamy, herby dish that elevates weeknight dinners into delightful family gatherings.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz Boursin cheese (any flavor)
- 2 cups fresh spinach
- 3 garlic cloves, minced
- 2 tbsp olive oil
- 1 cup panko breadcrumbs
- ½ cup grated Parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Heat a skillet over medium heat and add the olive oil. Once hot, toss in the minced garlic and sauté for 1 minute.
- Add the fresh spinach to the skillet and cook until it wilts, about 2-3 minutes.
- Remove the skillet from heat and stir in the Boursin cheese until well combined.
- Place the chicken breasts in the prepared baking dish and pour the creamy spinach mixture over them.
- Sprinkle panko breadcrumbs and grated Parmesan cheese evenly over the chicken.
- Bake uncovered in the preheated oven for 25-30 minutes until the chicken reaches 165°F (74°C) internally and the top is golden brown.
- Let the chicken rest for 5 minutes before serving.
Notes
Letting the chicken rest after baking ensures it stays juicy and tender. Use fresh ingredients for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Boursin Chicken, creamy chicken, easy weeknight dinner, family recipe, chicken breast