Description
Delicious baked chicken wings that are crispy, easy to make, and perfect for any gathering.
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Your favorite wing sauce (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
- Place the wings on a baking sheet lined with parchment paper in a single layer.
- Bake for 40-45 minutes, turning halfway through, until crispy and golden.
- Toss the baked wings in your favorite wing sauce before serving, if desired.
- Enjoy with your favorite dipping sauce!
Notes
For the best results, pat the wings dry before seasoning and bake in a single layer for optimal crispiness. Use a thermometer to ensure correct baking temperature.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken wings, baked wings, game day snacks, appetizers, party food